The UK is one of the world’s most open and adventurous wine markets — a place where curious drinkers, innovative chefs, and leading hospitality groups actively seek new regions, new blends, and new stories. It’s a market that welcomes originality and rewards quality, making it the ideal home for wines that fall outside the traditional map. 

Mexico, meanwhile, is an upbringing wine region that has quietly been producing quality wines for decades. Its winemakers combine long-standing experience with a new wave of creativity — experimenting with blends, reviving lesser-known grapes, and refining techniques that make their wines stand out. The country’s mix of altitude, climate diversity, and hands-on craftsmanship gives Mexican wines a character that is both rooted and refreshingly different.